Dahi Vada | दही भल्ला रेसिपी | Holi Special Dahi Bhalla Recipe | Dahi Bhalla Recipe | CookWithNisha



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Today we’ll discover exactly how to make Dahi bhalla. It is preferred treats in North India. Deep-fried urad and also moong dal dumplings offered in yogurt and also tasty chutneys.

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ACTIVE INGREDIENTS
Amount: 900 gms approx
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150 gm Urad Dal
50 gm Moong Dal
1 tsp Dry Ginger Powder
1 Pinch Sodium Bicarbonate
1 tsp Cumin Seeds
2 tablespoon or based on preference
200 gm Curd
1 tablespoon Oil
1 Pinch Asafoetida

Many thanks,
Nisha
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